
sample sunday menu
(12:30 - 17:00)
today’s soup 7.5
nocellara olives 4.5
smoked almonds 3.5
saucisson & cornichons 9.0
pork & mustard croquette 4.0
hot-smoked salmon, lemon, capers, furikake 14.0
porchetta 22.95
sirloin of beef 24.95
oyster mushroom nut roast 18.95
(all served with roast potatoes, yorkshire pudding, seasonal vegetables and gravy)
cod loin, cavolo nero, jersey royals, beurre blanc 24.0
english asparagus & pea risotto 16.0
chocolate fondant 9.0
basque cheesecake 9.0
strawberry panna cotta 9.0
this is a sample menu
our food is prepared in a kitchen where allergens are present please inform staff of any allergies